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Mixed Bundle 3 Pack

Mixed Bundle 3 Pack

£22.40 GBP
£26.00 GBP £22.40 GBP
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A selection pack of all our ferments. 3x 400g packets.

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KIMCHI

We blend chinese leaf with aromatic vegetables, ginger, garlic and red pepper flakes. We use less spice but more ginger than traditional. Great for elevating your cooking and bringing life to simple meals. Our kimchi is great for balancing rich fatty dishes and works a treat as a convenient condiment or ingredient in just about anything, from breakfast to midnight snacks!

SAUERKRAUT

An aromatic blend of white cabbage, caraway, bay leaf and juniper. The zesty zing of our sauerkraut will lift almost any dish, the spices add a lovely floral note that balances perfectly with the peppery sweetness of cabbage. Clean, refreshing and tangy with a great crunch! 

SAUERBEET

A rich and playful blend of beetroot, red cabbage and fennel seed. The aniseed pop of fennel melds with the earthy sweetness of beetroot, to give you a vibrant fresh flavour and distinctive tartness that we think is sensational!  The freshness of this blend, with its earthy tang is so easy to use that you’ll soon find it becoming an integral part of your cooking. 

INGREDIENTS

KIMCHI

Chinese Leaf, Mooli, Carrot, Filtered Water, Spring Onion, Ginger, Coconut Nectar, Red Pepper Powder, Garlic, Glutinous Rice Flour, Cornish Sea Salt.

SAUERKRAUT

White Cabbage, Filtered Water, Caraway Seed, Juniper Berry, Bay Leaf, Cornish Sea Salt. Allergen advice: For allergens including cereals containing gluten, see ingredients in bold.

sauerbeet

Red Cabbage, Beetroot, Filtered Water, Fennel Seed, Juniper Berry, Bay Leaf, Cornish Sea Salt.
Allergen advice: For allergens including cereals containing gluten, see ingredients in bold.

TASTES GREAT WITH

Kimchi - add to stir fry’s, ramen bowls, soups, egg and fish dishes for a spicy umami flavour. We particularly love our kimchi in a cheese toastie, with scrambled eggs, mac cheese or as a burger topping.

Sauerkraut - try with barbequed meats, fish, salads and sandwiches. Stir into casseroles and soups. Especially good with melted cheese - we love adding a spoonful to pizzas or toasties. Perfect for cutting through rich and creamy dishes.

Beetkraut - the firm texture of this pickle is perfect in salads or stirred through raw or roasted vegetables to bring out all their flavours. For a shot of flavour and colour, we can’t stop adding sauerbeet to our roast dinners, new potatoes or pasta sauces. A spoonful stirred through a curry is also a favorite. 

HEALTH

Nutritional information per 100g:

Energy 87.4kj, 20.5kcal, Fat 0.2g, Saturates 0g, Carbohydrate 3.8g, Sugars 3.5g, Protein 1g, Salt 1.4g

Customer Reviews

Based on 8 reviews
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A
Aly

Lovely flavours all 3 of them

Thanks for your review. We're really pleased that you've enjoyed the flavours of our live cultured Sauerkrauts and Kimchi! Hopefully your gut health is enjoying them too!

A
Anonymous
Exactly what I hoped

Exactly what I hoped for

Hi there, thank you for your positive feedback on our Mixed Bundle of lacto-fermented pickles. We are happy to hear that they met your expectations. We strive to provide our customers with the best fermented foods possible, so it's great to hear that it's working!

A
Anne keller
Gorgeous ❤

I've only tried the beetroot and it's so tasty really loved this can't wait to try the kimchi
and would definitely recommend.😋👍

Thanks for reviewing our Sauerbeet Anne, we're really pleased that you found it so tasty! We hope that you enjoy the rest of your fermented pickles, some people are saying that it's the best Kimchi in the UK! We also hope that your guthealth will improve with all of the live cultures in our ferments working their magic.

t
teri
Mixed bundle 3 pack

Wonderful.taste all three the beetroot especially good, not sure about packaging though I prefer jars. But love them.

Thanks so much Teri — we’re really glad you enjoyed them (especially the beetroot) We fully understand the preference for jars (we sometimes miss the clink of glass too!) We use recyclable pouches because our ferments are alive and fizzy — pouches let them safely release pressure and stay fresh, while glass can risk breaking seals. They’re also much lighter on the planet, with a lower carbon footprint and easy recycling at most supermarkets. We really appreciate you sharing your thoughts - keep them coming!

E
Elaine
So tasty

I’m currently enjoying the Kimchi and Sauerbeet. I’ve yet to try the sauerkraut.
The kimchi is delicious and considering I’m not keen on beetroot (I bought it for my husband) I’m also enjoying that!

Thank you very much for your review Elaine, we're really pleased to hear that you're enjoying our products - despite not being a big beetroot fan! We hope you like the sauerkraut too, when you get round to trying it!

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